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Welcome
to the Online Store!

Your Source for Local Pastured Poultry

Chicken:

Some individual Chicken cuts (ie. breast, whole birds, thighs etc.) are paid for by the pound, with a deposit paid up front. Once your order is weighed, you will receive an email with the final invoice to be paid at or before pickup. All boxes (Subscriptions, or one-time boxes) are paid in full up front

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Beef:

All Beef cuts are pre-weighed and individually priced, so the price paid on the site is the final price, no deposits or invoicing! Price Shown in the main menu is the price per pound for each cut

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NOTE: All our products come frozen. Our Chicken is vacuum sealed and flash frozen at the butcher for maximum freshness. Our Beef is wrapped in butcher paper for easy unwrapping

Blade Roast

$8.00CAD
Units in product: 2.75-4lbs
Price per unit: $8.00/lb
Weight
In stock
1
Product Details

Blade roast is taken form the primal Chuck section of the cow. While one of the tougher cuts, since cows use their shoulders a lot, the chuck is still a flavourful part of the animal! Like any roast, low and slow is the name of the game to get the most out of this economical piece of beef

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Blade Roast

Contact

11th Line,

Tavistock Ontario

N0B 2R0

Operating Hours

Mon - Fri: 6pm - 8pm By Appointment

​​Saturday: By Appointment

​Sunday: Closed

C: 519-533-7556 (texting preferred)

E: windrosefarm22@gmail.com

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